Discover the secrets of Bodegas Campestral on this half-day guided tour. Located at the foot of Arcos de la Frontera – a whitewashed village perched dramatically on a limestone ridge – this winery is known for blending traditional winemaking with a fresh, eco-conscious approach.
When you arrive, you'll be welcomed with a glass of wine to sip as you tour the estate. Your guide will walk you through the history of what's considered Spain's largest ancestral wine cellar. But it's not just about the wine here – it's also about the family's deep-rooted passion for sustainability, responsible winemaking and caring for the environment. You'll learn how the grapes are grown and carefully selected, explore the winemaking process, and head into the cellar where the wine rests and matures. Keep an eye out for the solar panels on the roof – they help power the whole place and show how tradition and innovation can go hand in hand.
You'll taste several wines paired with local delicacies, including Iberian ham, cheeses and cured meats, all accompanied by a live Spanish guitar performance, adding a special touch to the experience. And, as an exclusive treat, you'll get a rare tasting opportunity to sample a wine directly from a barrel that will never be commercially released with those distinctive aromas and flavourful nuances. Before heading back, stop for photos with the stunning whitewashed village of Arcos de la Frontera as your backdrop.
