From Olbia you'll weave through landscapes adorned with cork oaks on a tour that takes in some of Europe's oldest olive trees, Gallura's former capital - Tempio Pausania, and a light lunch. You'll also discover the unique Nuraghe Maiori, cone-shaped megalithic structures from the Bronze Age, and finish up in Calangianus, the center of cork processing, where you'll visit Arte Sughero for an insight into cork craftsmanship.
What people say about this experience
All reviews are verified
Based on 66 reviews
Review categories
Value for money
3.9/5
Service
4.3/5
Safety
4.3/5
Staff
4.3/5
Sort by:
B
Brettell
Travelled as a couple
4 July 20264.2United Kingdom
We enjoyed the whole experience. The Giude Mary, was really fun and made the day special.
R
Ray
Travelled with a group of friends
27 June 20265United Kingdom
Guide was fantastic and a great communicator . Lunch was really good, plenty to eat and drink.
N
Ned
Travelled as a couple
5 June 20263United Kingdom
The range of activities included in the tour, 5,000 year old olive tree, Nuraghi Majaori with pipistrelle bats and a cork factory did not justify the high price. When you add in the pathetic lunch offerings, we were given the vegetarian option as non-meat eaters, starter was a small bowl of ricotta cheese with a spoonful of jam plus 4 small pieces of smoked cheese, the ‘main course’ was a 3cm square of grilled cheeses. To add insult to injury, our meat-eating neighbour helped herself to ours too
E
EJ
Travelled as a couple
25 May 20265United Kingdom
Enjoyable day. The guide had to speak two languages and at times particularly at the cork factory we she let the host do the English bits the guide would ask the host a question and interpret into German but the host would not do the English just speaking directly to the guide in Italian.
E
Erlebnis Sardinien
Travelled with a group of friends
6 July 20265Germany
Es war sehr interessant soviel über Sardinien zu erfahren
V
Vanessa und Angelina
Travelled with family
5 June 20264.2Germany
Uns hat das ganze Gesamt Packet gefallen alle Sehenswürdigkeiten waren spannend und das Essen im idyllischen italienischen Restaurant war sehr lecker.
