The classic Sicilian arancino is a plump croquette of rice coated in breadcrumbs and served hot and crisp. There are a number of traditional fillings such as ragu, mushrooms, prosciutto or spinach - but the most popular in Sicily is a meat sauce with peas and mozzarella. Join a professional chef to learn the secrets of making these perfect little Sicilian snacks.
All reviews are verified
I
Ilse und Carmen
Traveled with family
Germany
Es war ein tolles Erlebnis. Wir hatten viel Spaß zusammen. Jetzt wissen wir, wie man Arancinos macht und das Rezept haben wir auch bekommen. Mauro hat den Abend wunderbar gestaltet
L
Lone B
Traveled with family
Denmark
Vi fik en privat klasse, så vi kun var vores lille familie, og det var alle pengene værd
F
Familie S
Traveled with family
Germany
M
Mathildhe
Solo traveler
France
Receive a 100% refund if you cancel up to 1 day before the experience begins.
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TUI ITALIA S.R.L.
Based on 4 reviews
Review categories
Safety
5/5
Service
5/5
Staff
5/5
Value for money
5/5
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I
Ilse und Carmen
Traveled with family
Germany
Es war ein tolles Erlebnis. Wir hatten viel Spaß zusammen. Jetzt wissen wir, wie man Arancinos macht und das Rezept haben wir auch bekommen. Mauro hat den Abend wunderbar gestaltet
L
Lone B
Traveled with family
Denmark
Vi fik en privat klasse, så vi kun var vores lille familie, og det var alle pengene værd
F
Familie S
Traveled with family
Germany
M
Mathildhe
Solo traveler
France
