Get ready for a culinary adventure starting at the lively Trionfale Market. Here, you'll get to try "supplì", crispy rice balls filled with mozzarella and tomato sauce, a. Then, you'll visit a local cheese stall to try some of Italy's finest cheeses, getting a real taste of Roman dairy.
Then you'll try some Italian cured meats, like "salame" and "prosciutto", at a charcuterie stall for a truly savoury experience. Then it's off to a nearby trattoria for some traditional Roman pasta dishes, like "Cacio e Pepe" or "Carbonara". These are made with local ingredients and are bursting with rich flavours.
And of course you'll be served a glass of exquisite Italian wine to complement your meal, allowing you to delve into Italy's renowned wine culture. Then you can chill with a slice of Roman-style pizza, which is famous for its thin, crispy crust. End your tour on a sweet note with "maritozzi" (sweet buns with whipped cream) or "crostata", ensuring your gastronomic exploration ends in delight.
