Corso di pizza tradizionale a Sorrento con degustazione di limoncello

Luigi was fantastic a very memorable day

Lovely greeting when arrived at the school. Tasting of various olive oil before meeting Luigi who spoke and entertained us whilst showing us the process of pizza making. Luigi was such a charming man and along with the staff made the whole experience worthwhile. You get to eat the pizza afterwards also with a bottle of wine. Highly recommend

The only thing that’s needs to be addressed is having to find your own way to the pick up point & then not knowing where to stand and wait and what number or type of vehicle was collecting us.

We were nearly left behind by the waiting pick up transport as it was displaying a sign for Sorrento Cooking School and we were looking for something that suggested 'Pizza Making'. This really needs to be made clear on booking. It was only by chance that I decided to ask the driver where we should go for our pick-up to discover he was waiting for us.

We were picked up from a Sorrento carpark with ease and professionalism. On arrival we saw the process of making Mozzarella and were able to taste some with local infused oils. Absolutely delicious. Luigi was engaging and explained the process of making the dough with enthusiasm and knowledge. A great fun and hands-on activity, brilliant for all ages. We all made and enjoyed our own pizzas, with wine, a taste of limoncello and tiramisu to follow. The driver was helpful when my son lost his phone

Fun interactive experience, would definitely recommend