Japanese Cuisine Sakura restaurant consists of four sections: "Kaiseki", "Tempura", "Sushi", and "Teppanyaki". You can enjoy dishes prepared with seasonal ingredients in a sukiya-style restaurant overlooking a lush green Japanese garden and savor limited edition dinner courses featuring specialties from around the region in accordance with the season. Take your time and enjoy a luxurious dinner time with seasonal appetizers, fried and grilled dishes, and more.
More specifically, the menu includes:
・Appetizer: Walnut Tofu
・Appetizer: Prawns with adzuki bean paste, crab and yellowtail with chrysanthemum flowers, scallop and persimmon with tofu paste
・Sashimi: Tuna, Flounder
・Fries: Deep-fried prawns, deep-fried autumn fish with salmon roe, maitake mushrooms, ginkgo nuts, white eggplant
・Grills: grilled grouper with fish sauce
・Sushi: Pickled dried bonito on rice
・Red miso soup
・Dessert: Panna cotta with figs
*This is the current menu. The menu is subject to change with the seasons.
Know in advance:
Dinner
Sales tax
Service fee
Additional food and drinks
Receive a 100% refund if you cancel up to 4 days before the experience begins.
Good news! No extra fees are applied to this booking.
Japanticket Inc.
Would you like some help making a booking? Or perhaps you just want to ask a few questions. Whatever the reason, don't hesitate to get in touch.
Opening hours: Our team is available from 10.00 to 18.00 CET
Phone number: +44 121 468 3145