Embark on a culinary adventure in Cancun, exploring the city's hidden food gems that are favoured by locals. Guided by a passionate expert, you'll be led to tucked-away taquerías and street stands that would otherwise remain undiscovered.
Your taste buds will embark on a journey through five delightful stops, each offering a distinct taste of Mexico. You'll savour a variety of tacos, from 'campechanos' - a blend of meats, to 'al pastor' fresh from the spit. For the daring, there's beef tongue or tripe tacos, while seafood lovers can indulge in fish and shrimp quesadillas. The tour concludes with a sweet local dessert. As you relish these delicacies, you'll gain insights into the cultural origins of each dish, wander through the lively streets of downtown Cancun, and experience the city's authentic charm beyond its resorts.
The evening also encompasses a visit to a local craft market. Here, you'll have the opportunity to sample premium tequila and mezcal, and browse for Mexican crafts, spirits, and souvenirs.
Catered to a small group of no more than 10 guests, this tour promises an intimate and personalised experience, making it ideal for both food aficionados and inquisitive travellers.
