Escape the bustling souks of Marrakech and journey into the serene Atlas Mountains for a hands-on, authentic Moroccan culinary experience. Hosted in the breathtaking Ourika Valley, this cooking class balances cultural immersion with traditional culinary techniques, giving you the skills to recreate the magic of Morocco back home.
Experience authentic Moroccan cooking in the heart of the Ourika Valley, just 45 minutes from Marrakech.
You will discover traditional Moroccan recipes, prepare your own tajine, bake bread in a traditional clay oven, enjoy the gardens and swimming pool, and experience local hospitality in a beautiful mountain setting.
