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Discover Tuscan flavours with a self-guided food tour of three local eateries. As you enjoy your tastings, listen to an audio guide and explore the traditions and culture behind each dish.

Start your journey with a selection of delicious bruschetta and wine served from a fiasco. Taste hearty soups, salami, cheese with honey and truffle – and round off your meal with cantucci biscuits and a dessert wine.

Hear stories from your audio guide on terroir and local ingredients such as Tuscan olive oil, truffles and more.

Høydepunkt

You'll sample authentic Italian cuisine with 3 food tastings perfectly paired with 3 regional wines
Your audio guide will reveal fascinating insights about Tuscan terroir and traditional flavours
You'll savour a delightful selection of bruschetta, salami, cheese, soups and more local specialties
The carefully selected regional wines enhance each tasting, showcasing the best of Tuscan viticulture
Your culinary journey offers a perfect introduction to the rich gastronomic heritage of Tuscany

Viktig informasjon

Know in advance:

Please note this experience is self-guided and there is no live guide. You can head directly to each restaurant at your own pace
Tastings at Angiolino ai 13 Arrosti include three types of bruschetta (beans, tomatoes and chicken liver pâté) with a glass of wine from a traditional fiasco
Tastings at Enoteca Marione include Tuscan soup (pappa al pomodoro, ribollita or panzanella), schiacciata with salami, salad and tomato, pecorino with honey and truffle, and wine tasting from Tuscan hills
Tastings at My Bakery include cantucci biscuits and Vin Santo
Menu items cannot be substituted. If you have any dietary restrictions, please contact the local partner ahead of your travel date
Allergens include gluten, soy, celery, sesame seeds, peanuts, dairy, sulfites, sulfur dioxide, wheat, eggs and almonds