This tour will take you across the river on the Ponte Cestio bridge, which will lead you to the Trastevere neighborhood on the other side.
The first stop is at Da Enzo al 29, the city's most iconic trattoria since 1935, where you'll raise and enjoy a glass of DOC Prosecco. Afterward, you'll head to Spirito di Vino's 150-year-old wine cellar - older than the Colosseum itself - for a wine tasting and to indulge in an ancient Roman recipe. Next, you'll uncover the secret behind traditional homemade cookies with a visit to Rome's renowned family-owned cookie factory. Then, you'll have the chance to meet the King of Porchetta in Trastevere, Piero Iacozzilli, and savor his mouthwatering roast pork paired with a delicious beer.
You'll also experience Rome's beloved street food snack, the supplì, at a charming hole-in-the-wall institution in Trastevere, before finally, indulging in homemade pasta dishes, including amatriciana and cacio e pepe, paired with wine at a cozy local osteria. This food tour is the perfect way to immerse yourself in the flavors of Rome and discover the city's most delicious and authentic cuisine. Indulge in a scoop of gelato at Fatamorgana, the innovative gelateria that introduced "gourmet gelato" to Rome and educate your taste buds on the distinction between genuine and imitation gelato.
