Gelato making class in Verona

Ilmainen peruutus

Sijainti: Verona

Kesto: 2 tuntia

Kieli: English

Mobiililippu hyväksytään

Välitön vahvistus

Lapset maksutta

Paikalliseen makuun

Ateria sisältyy

Pienempi ryhmäkoko

E-lippu

Small group

Kohokohdat

Cook fresh fruit sorbet and handmade ice-cream
Learn useful techniques from your friendly chef
Enjou a stylish vintage cooking School
Osallistu vuorovaikutteisiin aktiviteetteihin, jotka herättävät lapsesi uteliaisuuden

Retken kuvaus

Enjoy this fun and kid-friendly class and learn to make the artisanal Gelato from scratch. The chef will follow you step-by-step to complete the recipes together. You’ll really feel like home in our cozy kitchen and you’ll learn what makes Italian Gelato so good. Get tips and suggestions about basic Gelato and Sorbetto techniques to enhance the natural flavors of the ingredients.

Follow the suggestions of the local chef for choosing the best ingredients to make a perfect and super tasty Gelato. Prepare fruits, spices and other seasonal ingredients, learn some specific techniques like churning or egg pasteurization. Mix the ingredients and create the real work of art: your artisanal Gelato is ready to freeze.

During this hands-on class you'll also learn the traditional recipe to make the "Semifreddo", a delicious and super yummy frozen dessert made with seasonal fresh fruits and cream. When everything is ready you will enjoy your hand-made desserts with the rest of the small-group.

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Tärkeä tietää

Know in advance:

Tour operates with a minimum number of 2 participants
Children and youths (age 6-17) must be accompanied by an adult
During booking, let the tour operator know if you have food allergies or dietary requirements
Please arrive at the meeting point 10 minutes in advance
In case of delay, contact the local operator, contacts can be found in the voucher after booking. In case of no show without any previous communication, the tour operator does not guarantee any refund

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