Baking class at a traditional French boulangerie

Gratis avbokning

Plats: Paris

Längd:: upp till 2 timmar

Språk: English, French

När: Monday to Saturday

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Omedelbar bekräftelse

Small group

Höjdpunkter

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Learn the basics and intricacies that go into crafting Parisian’s favorite breakfast bread and sweets on this 2 hour morning baking class at a traditional French boulangerie! This family favorite tour allows children the chance to get their hands dirty and their sweet tooths satisfied!

Follow your guide to the backroom where all of the rolling, kneading, mixing, and baking happen. Explore the ingredients that are carefully mixed to create baguettes, croissants, and pain au chocolates with just the right amount of texture and flavor. Get your hands busy in the flour under the careful supervision of a master baker. You will get to see the industrial machines used for processing larger amounts of baked goods as well as the manual labor involved. Ideal for families and gourmet foodies alike, this small-group activity is limited to just nine people at a time.

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Viktig information

Small group tour up to 8 people
Comfortable shoes recommended

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I priset ingår

Guidad tur

Vad som inte är inkluderat

Hämtning/avlämning på hotell

Ändrade planer?

100% återbetalas om du avbokar senast 1 dag före utflykten/aktiviteten.

Bokningsavgift

Inga extra bokningsavgifter tillkommer.

Plats

rue Saint-Antoine, 75004 Paris

Mötesplats:

For tours taking place from Tuesday to Saturday at 8.30 am or 4.00 pm: meet us 10 mn before the tour starts in front of the bakery Miss Manon located 87 rue Saint-Antoine, 75004 Paris (Metro Saint-Paul, line 1).
For tours taking place Monday at 8.30 am: meet us 10 mn before the tour starts in front of the bakery Désirs de Manon located 129 rue Saint-Antoine, 75004 Paris (Metro Saint-Paul, line 1).