Get to know Lesbos through its villages, flavours and everyday traditions, starting with the animals and countryside at Kariofyllis Farm. In Skamia, Greek coffee and a traditional spoon sweet are on the menu at a local kafeneio. Then it's on to the fishing harbour of Skala Sykamias to watch the sun dip over the Aegean. You'll round things off by the sea with a glass of ouzo or local wine and traditional meze.
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