Step away from the usual tourist paths and explore one of Italy’s largest and most vibrant markets: the Mercato Trionfale. With over 270 stalls, this local gem is brimming with colors, smells, and family stories passed down through generations.

Your guide will immerse you in Roman culture, introducing you to iconic vendors and revealing the culinary secrets behind every bite.

The tour begins with a selection of cured meats, cheeses, and the renowned porchetta. You will then taste natural wines from small, ethical Italian producers. You’ll continue with seasonal delights: from the freshest fish from the Tyrrhenian Sea to prepared dishes using local, innovative ingredients, including plant-based "cheeses" and deli cuts. You'll witness the art of handmade pasta in a show cooking demonstration and, to conclude, taste classic Roman street food: delicious arrosticini.

Each stop is a unique story, with products varying according to seasonality and availability.

Points forts

You will explore one of Rome’s largest traditional food markets
The opportunity to enjoy different tastings: fresh pasta, arrosticini, seafood, cheese, vegan bites
You will meet local artisans behind Rome’s most beloved market food stalls
The tour allos you to taste natural wines and discover ethical, sustainable Italian producers

Informations importantes

Know in advance:

This is a walking and standing food tour inside a covered market, running in all weather. Seating is limited
Tastings may contain allergens (gluten, dairy, eggs, fish, nuts) and cross-contamination is possible. Some vegetarian options are offered, but the tour is not fully vegetarian or vegan

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