Discover the countryside of Oristano and a company that's been producing extra virgin olive oil since 2016, with passion and love. A portal from the 1700s, a dilapidated farmhouse, an ancient well and a stone mill will be the backdrop for this beautiful experience, which will put you in contact with nature and the traditions of Sardinia.
Paola and Antonello, from the company, will introduce you to the fascinating story of their centenary olive trees. They'll then tell you how oils are only born from indigenous crops and they'll guide you through a sensory journey to taste their specialties.
Escape from your daily routine and discover a new face of the Sardinian island thanks to this unique tasting experience.
