Tickets to the Parmigiano Reggiano Museum in Soragna

Gratis afbestilling

Sted: Parma

Gyldighed: Fleksibel

Sprog: English, Italian

Voucher på mobilen accepteres

Øjeblikkelig bekræftelse

Fast track

Officiel forhandler

Private group

Højdepunkter

Discover the millenary history and culture of the King of Cheeses
Follow the stages of Parmigiano Reggiano production and marketing
Get a deeper experience with the insights of an official private guide
Book the Food Museums Card and visit all the Food Museums of Parma

Beskrivelse

The history, millenary culture and gastronomic excellence of the King of Cheeses take shape through hundreds of objects and old images of the past in an ancient "casello" (cheese factory) used for centuries for the production of Parmigiano Reggiano.

At the Parmigiano Reggiano Museum, you can experience the phases of milk processing, the slow aging of the cheese and its commercialization. You'll also discover the fundamental role of the Parmigiano Reggiano Consortium in safeguarding quality and the priceless joy of tasting.

By selecting the private tour option, it will be possible to be accompanied as individuals, families or small groups by the qualified staff of the Parmigiano Reggiano Museum for a visit lasting about 45 minutes.

Book the Food Museums Card and visit all the Food Museums of the province of Parma with a single ticket: Parmigiano Reggiano Museum, Tomato Museum, Pasta Museum, Salame Felino Museum, Parma Ham Museum, Culatello di Zibello Museum, Wine Museum.

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Vigtig information

The Card guarantees 1 access to all the Food Museums of Parma within 12 months from its first use. Remember to present the voucher received after booking in order to get the Card
Important: the private tour option (price per group) doesn't include the museum tickets, which must be booked separately. The guide can accompany up to 15 people, as long as they belong to the same group/family
The guided tour is available in English and Italian. Audio guides in English, Italian and French can be downloaded for free from the museum website

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