If you like music, good food and meeting new people, join Valeria! She welcomes you into her home - a place where art, music, poetry and good food overlap.
Valeria will serve traditional, family-perfected Italian dishes cooked with high-quality fresh ingredients and a lot of love. After dinner, you will be treated to a live performance by talented local professional musicians.
In an intimate and relaxed atmosphere, you will experience the authentic Italian art of enjoying life.
MENU:
- Starters: a selection of typical appetizers according to the seasons: mixed crostini stuffed with seasonal ingredients, cold cuts and cheeses; quiche with seasonal vegetables; pallotte Cacio e Ova. This is one of the most delicious dishes of the typical culinary tradition of Abruzzo. A kind of cheese ball without meat, made with a mixture of excellent cheese and egg
- First course: a typical Italian pasta dish: paccheri with fresh and seasonal sauce
- Main course: meat stew with potatoes and seasonal salad
- Dessert: tiramisù, sweet truffle, fruit
