Join this walking tour that combines culture with street food, a fun way to learn about the city's interesting history while sampling authentic Maltese food. Along the way, your guide will tell you stories and anecdotes not found in any guidebook!
Learn about Malta's history and cuisine during this experience, walk through the main landmarks such as Republic Street, Castille Square, Merchants Street, Upper Barrakka Gardens and the old market, see the typical bars and side streets as you savor traditional delicacies such as Malta's famous ''Pastizzi'' and other local appetizers, desserts and drinks. Your guide will also give you tips on other typical foods you can taste while in Malta.
Generally, the food tasting will include:
- Pastizzi (cheese cakes)
- Maltese dish: Gbejniet (pepper sandwiches), Maltese stuffed olives, Bigilla (bean sauce), Maltese sausage and water cookies
- Ftira (a traditional Maltese yeast bread, usually eaten with fillings such as tuna, potatoes, fresh tomatoes, onions, capers, and olives)
- Fried ravioli
- Whitebait fritter
- Mqaret (pastries filled with diamond dates)
- Kinnie (a bittersweet Maltese drink made with bitter oranges and absinthe extracts)
- Local lager beer
The menu may change depending on location, time of year (seasonal food) and holidays (such as Christmas, Easter etc.), items such as rabbit ravioli, rabbit liver, almond bones, honey rings, and other local specialties may be included in place of other menu items.
