Just because you may have a gluten allergy or intolerance doesn't mean you can't enjoy fabulous French pastries and desserts!
We are proud to offer this exceptional dessert class where the French desserts are 100% gluten-free and made with organic materials. Make your way to the chef's apartment, where you'll get to work preparing three different gluten-free desserts. Classes are limited to 8 people maximum to ensure a more intimate experience. No previous cooking experience is necessary, as your chef will guide you step-by-step from start to finish.
At the end of the class, you'll be able to enjoy the tasty treats you've prepared, or take them in a to-go box for later. Your chef will also provide the recipes of what you've prepared so that you can recreate them back at home.
