Join a private food tour through Lyon and sample some of the best local specialties in a fun and convivial atmosphere with a guide specialized in gastronomy! Visit the covered market Les Halles de Lyon Paul Bocuse and learn anecdotes about the Lyonnais cuisine.
Accompanied by passionate artisans, you will enjoy a series of friendly tastings that made Lyon the Capital of Gastronomy in the food hall and the old town of Lyon : 5 Lyonnais pork «charcuteries» with a glass of local red Côte du Rhône; 1 casserole of pike quenelle (soufflé) with crayfish sauce; 4 regional cheeses with a glass of local white wine and truffle honey; 1 brioche with pralines of Lyon; 1 chocolate «Coussin de Lyon» and a glass of Champagne or Cerdon (local sparkling wine from Gamay variety) during a private silk demo.
If you have any special requests, this tour can be fully customized to your needs and taste.
